Tolerance Induction Program
The Tolerance Induction Program™ (TIP) is a food allergy treatment program that helps children and young adults overcome their severe food allergies. With the TIP, patients build a tolerance to their allergens through the escalation of food proteins similar in structure to their allergens (biosimilar proteins). For example, a person allergic to hen egg will first start eating quail and duck eggs before ever eating a hen egg. The program consists of a series of food introductions and challenges. New…